Quesadillas
Source of Recipe
Unkown
Quesadillas
Makes 4 servings.
4 (7-inch) flour tortillas
1/2 cup shredded light mozzarella cheese
1/4 cup shredded old cheddar cheese
2 slices smoked chicken or turkey, slivered
2 green onions, thinly sliced
1/2 cup finely chopped fresh cilantro
1 tomato, finely chopped and drained
2 tsp. finely chopped pickled jalapeno peppers
Place tortillas, one at a time, on a preheated nonstick skillet. Evenly distribute ¼ of mozzarella, cheddar, chicken, onions, cilantro, tomato, and peppers over top.
Cook over medium heat until cheese melts (tortilla shouldn’t brown). Fold to make half moon; press firmly in place. Transfer to baking sheet or platter in warm oven.
Repeat with remaining tortillas and remaining ingredients. Cut each into 2 or 3 wedges. Serve immediately.
Each serving contains: 153 calories, 6g total fat, 3g saturated fat, 19mg cholesterol, 10g protein, 15g carbohydrate, 291mg sodium, 171mg potassium.
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