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    Bill's Marinara Sauce -- w

    Source of Recipe

    “Cooking Light” - Internet
    Bill's Marinara Sauce
    Yield: 6 cups

    1 tablespoon olive oil
    1/4 cup chopped onion
    4 garlic cloves, thinly sliced
    1/2 teaspoon salt
    1/2 teaspoon sugar
    1/2 teaspoon black pepper
    2 (14.5-ounce) cans diced tomatoes, undrained
    1 (28-ounce) can crushed tomatoes, undrained

    Heat oil in a saucepan over medium-high heat. Add onion and garlic. Cook 3 minutes or until tender; stir constantly. Stir in remaining ingredients; bring to a boil. Reduce heat; simmer 30 minutes.

    2/3 cup equals: CALORIES 55 (31% from fat); FAT 1.9g (sat 0.2g, mono 1.2g, poly 0.2g); PROTEIN 1.9g; CARB 8.8g; FIBER 1.1g; CHOL 0mg; SODIUM 394mg; CALC 56mg +++WWP: 1

 

 

 


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