Email to Phyllis_ aka_ Filus      

Dark Chocolate Sauce - ww

Source of Recipe

Light & Tasty 2002 – D. Bagley; Bath NY
Dark Chocolate Sauce
WW Points
Diabetic Exchanges
Serves: 8

1/2 c. packed brown sugar
1/2 c. baking cocoa
1 T. cornstarch
1/2 c. reduced fat milk
1/4 c. strong brewed coffee
1 tsp. vanilla

In a saucepan. Combine the first 3 ingredients. Stir in milk and coffee until smooth. Bring to a boil; cook and stir for 1-2- minutes or until thickened. Remove from heat. Stir in vanilla. Store in the refrigerator.

One 2-Tablespoon serving equals: 77 calories…1 gm fat (1 gm saturated)…1 mg cholesterol…16 mg sodium…18 gm carbohydrate…2 gm fiber…2 gm protein ++++ Exchanges: 1 starch ++++ WWP: 1