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    Tomato PUdding


    Source of Recipe


    Piper Preston


    List of Ingredients


    • 6 slices white bread
    • 1 can diced tomatoes
    • 1 can tomato sauce
    • 1/2 C. brown sugar


    Instructions


    1. In skillet, spray buttered cooking spray and toast bread on both sides.
    2. Tear slices of toasted bread into crouton size pieces.
    3. Empty tomatoes and tomato sauce into sauce pan.
    4. Mix brown sugar in tomatoe mixture. Stir to combine.
    5. Heat sauce until hot.
    6. Stir in croutons, stirring to coat each crouton.

    RECIPE CONTINUES

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