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    Elena's Pizza Cups

    Source of Recipe


    Elena Mroczkowski, age 7


    List of Ingredients


    • 1 can refrigerated biscuits (12-ounce, 10 count)
    • 1/2 lb. ground beef
    • 1 (14-ounce) jar pizza sauce (Elena likes Ragu Pizza Quick)
    • 1/2 to 1 cup shredded mozzarella cheese (Elena likes a lot, and we agree)


    Instructions


    1. Preheat oven to 375 degrees (F).

    2. In a muffin pan, evenly press biscuit in bottom and up side of each cup. Chill until ready to fill. (We sprayed the pan with nonstick cooking spray first.)

    3. In a 10-inch skillet, brown the ground beef over medium heat; drain. Stir in the pizza sauce and heat through. Evenly spoon beef mixture into the prepared muffin cups. Bake 15 minutes. Sprinkle with the cheese and bake an additional 5 minutes or until the cheese is melted and biscuits are golden brown. Gently remove pizza cups from pan and serve.

      Makes 10 pizza cups.



 

 

 


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