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    Apple Oatmeal Spice Cookies


    Source of Recipe


    quakeroatmeal.com

    List of Ingredients




    1-1/2 cups all-purpose flour
    1 teaspoon baking soda
    1 teaspoon ground cinnamon
    1/2 teaspoon salt (optional)
    1/4 teaspoon ground nutmeg (optional)
    3/4 cup firmly packed brown sugar
    1/2 cup granulated sugar
    4 tablespoons (1/2 stick) margarine, softened
    3/4 cup apple butter or applesauce
    2 egg whites OR 1 egg
    2 tablespoons fat-free milk
    2 teaspoons vanilla
    3 cups Quaker® Oats (quick or old fashioned, uncooked)
    1 cup diced dried mixed fruit or raisins

    Recipe



    Heat oven to 350°F.

    Lightly spray cookie sheets with cooking spray.


    In medium bowl, combine flour, baking soda, cinnamon, salt and nutmeg; mix well. In large bowl, beat sugars and margarine until well blended. Add apple butter, egg whites, milk and vanilla; beat well. Stir in flour mixture; mix well. Stir in oats and dried fruit; mix well. (Dough will be moist.)


    Drop dough by rounded tablespoonfuls onto prepared cookie sheets.


    Bake 10 to 12 minutes or until edges are light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

 

 

 


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