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    Asian Chicken & Rice Bake


    Source of Recipe


    www.campbellskitchen.com

    List of Ingredients




    3/4 cup uncooked regular long-grain white rice
    4 skinless, boneless chicken breast halves
    1 can (10 3/4 oz.) Campbell's® Condensed Golden Mushroom Soup
    3/4 cup water
    2 tablespoon soy sauce
    2 tablespoon cider vinegar
    2 tablespoon honey
    1 teaspoon garlic powder
    paprika

    Recipe




    Spread rice in 2-qt. shallow baking dish. Top with chicken.

    Mix soup, water, soy, vinegar, honey and garlic powder. Pour over chicken. Sprinkle with paprika. Cover.

    Bake at 375°F. 45 min. or until done.

    TIP: Add 2 cups frozen broccoli flowerets to the rice before baking.
 

 

 

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