Hot and Creamy Sausage Dip
Source of Recipe
Cindy Brantley
List of Ingredients
- 1 lg. Bob Evans Hot Sausage
- 5 green onions, chopped and divided in half
- 1 cup sour cream
- 1/2 cup mayo
- 1/4 cup parmesan cheese- grated
- 1/4 jar (2 oz. size) pimento, chopped
Instructions
- Brown sausage and crumble- drain.
- Add remaining ingredients except for 1 green onion.
- Pour into baking dish and bake
- at 350 degrees for 25 minutes.
- Garnish with green onion.
- Serve with crackers.
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