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Pineapple and Pecan Cheese Ball

Source of Recipe


Cindy Brantley






List of Ingredients



• 2-8 oz. packages cream cheese
  
• 1/2 cup cheddar cheese or parmesan cheese
  
• 1/4 cup green pepper, chopped
  
• 2 T. green onion
  
• 1 tsp. Accent seasoning salt
  
• Peceans, chopped finely
  
• 1 8 oz can crushed pineapple
  






Instructions



1. Cream together all ingredients in mixer.
   
   
2. Chill then roll into ball and then into pecans.
   
   
3. Serve with crackers.