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Recipe Categories:

    Dumpcake


    Source of Recipe


    Laura Lane


    List of Ingredients


    • 1 can (20 oz) crushed pineapple
    • 1 can cherry or apple pie filling
    • 1 pkg. yellow cake mix
    • 1 stick butter
    • 3/4 cup walnuts
    • 1 tub cool whip


    Instructions


    1. Grease a 13x9 inch pan.
    2. Preheat oven to 350 F.
    3. Pour in pineapple with juice, then pie filling on top.
    4. Pour the cake mix on top straight from the box.
    5. Slice a stick of butter and lay slices on top.
    6. Add walnuts.
    7. Bake for 48-52 minutes.
    8. Top with cool whip.
 

 

 

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