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    Green Speckled Rice


    Source of Recipe


    Sandie Hunt


    List of Ingredients


    • 1 can chicken broth
    • 1 cup water
    • 1 cup rice, uncooked
    • 6 green onions
    • 1/2 of 10 oz. box of frozen spinach, defrosted and drained


    Instructions


    1. Bring chicken broth and water to a boil in a medium
      sauce pan over medium heat. Add rice and cook for 20
      minutes or until rice is absorbed.
    2. Add green onions and spinach, mix well and cook until
      heated through.


    Final Comments


    Prep time: 30 minutes
    Number of servings: 6
 

 

 

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