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    Broccoli Soup


    Source of Recipe


    Bonnie Sawchuk


    List of Ingredients


    • 4 cubes chicken boullion
    • 2 cups water
    • 1 1/2 lbs. broccoli (chopped fine)
    • 1 small onion diced (optional)
    • Sauce:
    • 1/2 cup flour
    • 1/2 tsp. dried mustard
    • 1/2 cup butter/margarine melted
    • 2 cups milk (part half & half optional)
    • 1 1/2 cups grated cheese


    Instructions


    1. Pour sauce into broccoli mixture.
    2. Serve!
 

 

 

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