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Chocolate Biscuits of Doom




Source of Recipe


Ross


Recipe Introduction


Rich and chocolaty to extremes. You have been warned.


List of Ingredients





Cream:
1/2 cup butter (don't sub with margarine)
1/4 cup castor sugar (superfine will do)
1 tsp. vanilla extract
Cream above.
Sift and stir into creamed mixture
1 cup self raising flour (or plain flour with 1/2 tsp. baking soda and baking powder)
pinch salt
1/4 cup cocoa (Dutch process is best)


Recipe




Heat oven to 375ºF (185ºC). )Roll into balls and place on greased cooking sheet with room to spread. Flatten each ball with a fork dipped in cold water. Don't crisscross. Bake 7 - 8 minutes. While still warm, dust with sifted confectioners' sugar.