Orange Biscuits 2
Source of Recipe
Julia
List of Ingredients
enough dough for 10 biscuits (make your own or from a mix)
1/4 cup butter or margarine
1/2 cup each sugar, orange juice
2 tsp. grated orange zest
1/2 cup sugar
1/2 tsp. cinnamon
Recipe
Heat oven to 375º F, (185º C).
Cook butter, 1/2 cup sugar, juice, and zest for 2 minutes.
Pour into greased muffin cups.
Roll biscuit dough 1/2" thick. Sprinkle with mixture of 1/2 cup sugar and cinnamon.
Roll up from long side; slice into 10 sections.
Place one section into each muffin cup. Bake 20 - 25 minutes.
Invert on serving plate; serve hot. Makes 10 biscuits.
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