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    Red Lobster© Cheddar Bay Biscuits


    Source of Recipe


    recipe ross

    List of Ingredients





    2 cups Bisquick©
    3/4 cup each milk, grated sharp cheddar cheese
    1/4 cup butter or margarine, melted
    1/2 tsp. each garlic powder, Italian seasoning

    Recipe




    Heat oven to 450ºF (240ºC). Mix Bisquick, cheese and milk; stir until soft dough forms. Drop by tsp, onto an ungreased cookie sheet. Bake 7 - 9 minutes. Combine butter and spices; brush over warm biscuits.

 

 

 


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