Red Lobster� Cheddar Bay Biscuits
Source of Recipe
recipe ross
List of Ingredients
2 cups Bisquick�
3/4 cup each milk, grated sharp cheddar cheese
1/4 cup butter or margarine, melted
1/2 tsp. each garlic powder, Italian seasoning
Recipe
Heat oven to 450�F (240�C). Mix Bisquick, cheese and milk; stir until soft dough forms. Drop by tsp, onto an ungreased cookie sheet. Bake 7 - 9 minutes. Combine butter and spices; brush over warm biscuits.
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