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Eggnog Bread




Source of Recipe


carol


List of Ingredients




1/4 cup butter, melted
3/4 cup sugar
2 eggs
2 1/4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup eggnog
1/2 cup chopped pecans
1/2 cup raisins
1/2 cup chopped red and green candied cherries



Recipe





In a large bowl, combine butter, sugar, and eggs; mix well. Combine the flour, baking powder and salt. Stir into butter mixture alternately with eggnog; mix only until dry ingredients are moistened. Fold in pecans, raisins and cherries. Spoon into a greased loaf pan. Bake at 350 degrees for 70 minutes.