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    Apple Toast


    Source of Recipe


    agnes

    List of Ingredients




    2 large cooking apples, peeled and thinly sliced
    2 Tblsps water
    1 Tblsp sugar
    1/4 tsp ground cinnamon
    1/4 tsp ground nutmeg
    1/4 cup butter, divided
    4 slices (1-inch-thick) French bread

    Recipe





    Combine apples, water, sugar, cinnamon, nutmeg, and 2 Tblsps butter in a
    saucepan; bring to a boil. Reduce heat; cover and simmer 5 minutes or
    until apple is tender, stirring occasionally. Melt remaining butter in
    an electric skillet at 350° F. ; place bread in skillet and cook 4
    minutes or until browned. Spoon apple mixture over toast. Serve hot.
    Serves 4.

 

 

 


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