Apple Toast
Source of Recipe
agnes
List of Ingredients
2 large cooking apples, peeled and thinly sliced
2 Tblsps water
1 Tblsp sugar
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 cup butter, divided
4 slices (1-inch-thick) French bread
Recipe
Combine apples, water, sugar, cinnamon, nutmeg, and 2 Tblsps butter in a
saucepan; bring to a boil. Reduce heat; cover and simmer 5 minutes or
until apple is tender, stirring occasionally. Melt remaining butter in
an electric skillet at 350° F. ; place bread in skillet and cook 4
minutes or until browned. Spoon apple mixture over toast. Serve hot.
Serves 4.
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