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Crunch Coffee Cake




Source of Recipe


Agnes


List of Ingredients





2 c Bisquick
2/3 c Milk
3 tb Sugar
1 Egg
2 c Apples:thinly sliced & pared
2 tb Nuts -- chopped

streusel topping
2/3 c Bisquick
2/3 c Brown sugar
1 t Cinnamon
1/2 ts Nutmeg
1/4 c Margarine

glaze
1/2 c Powdered sugar
2 tb Milk -- to 3 t milk


Recipe





Heat oven to 400. Grease 9 x 9 square pan.
Mix baking mix, milk, sugar and egg; beat vigorously 30 seconds. Spread half of the batter in pan. Arrange apple slices on batter; sprinkle with half of the topping. Spread remaining batter over apple slices; sprinkle with remaining topping. Sprinkle with nuts.
Bake about 25 minutes, cool. Drizzle with glaze
Topping: Combine dry ingredients, then cut in margarine.