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Overnight Caramel French Toast




Source of Recipe


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Recipe Introduction


A rich, gooey, easy and delicious way to start your weekend


List of Ingredients




1 cup packed brown sugar
6 eggs, beaten
1/2 cup butter
1 1/2 cups milk
2 tablespoons corn syrup
1 teaspoon vanilla
12 slices sandwich bread
1/4 teaspoon salt





Recipe




Preheat oven to 350° F. Combine sugar, butter, and corn syrup in a small saucepan, cook over medium heat until thickened, stirring constantly. Pour syrup mixture into a 9 x 13-inch baking dish. Place 6 slices of bread on top of syrup mixture. Topwith remaining 6 slices of bread. Combine eggs, milk, vanilla and salt,stirring until will blended. Pour egg mixture evenly over bread slices.Cover and chill 8 hours or overnight. Bake uncovered for 40-45 minutes or until lightly browned.

Yield: 6 servings