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Brown Sugar Cake




Source of Recipe


internet friend


List of Ingredients




1 cup shortening
1/2 cup (1 stick) butter or margarine
1 box (16 oz.) light brown sugar
1 cup granulated sugar
5 eggs
3 cups sifted all-purpose flour
1/2 tsp. baking powder
1 cup milk
1 tsp. vanilla
1 cup nuts, finely chopped


Recipe




Heat oven to 325ºF (165ºC). Cream shortening, butter and brown and white sugars. Add eggs, 1 at a time, beating well after each addition. Add flour and baking powder, sifted together alternately with milk. Add vanilla extract, then nuts dredged in flour. Pour into a greased and floured 10" tube pan. Bake 1-1/2 hours, until toothpick comes out clean. Makes 8 servings.