Florida Orange Cake
Source of Recipe
Peggy
List of Ingredients
1 pkg. (18-1/4 oz.) yellow cake mix
1 cup orange juice
3 eggs
1/3 cup each water, vegetable oil
Frosting
1 pkg. (8 oz.) cream cheese, softened
1/4 cup butter or margarine, softened
1 tbsp. orange marmalade
3 cups confectioners' sugar
Recipe
In a large mixing bowl, combine cake mix, orange juice, eggs, water and oil. Beat on low speed for 30 seconds, beat on medium speed for 2 minutes. Pour into a greased 13x9x2" baking pan. Bake at 350º F. 30 - 35 minutes or until a toothpick inserted near center comes out clean. Cool on a wire rack. Frosting: In a small mixing bowl, beat cream cheese and butter until smooth. Beat orange marmalade and confectioners' sugar into cream cheese and butter mixture. Spread over cake. Store refrigerated.
Makes 12 servings.
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