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Mary's PUMPKIN CAKE

Source of Recipe

Mary


List of Ingredients



1½ cups oil
2 cups sugar
2 cups flour
2 tsps baking soda
1 tsp allspice
1 tsp baking powder
1 tsp salt
2 cups pumpkin
4 eggs—one at a time
2 teaspoons vanilla
1 C nuts
1 C raisins
1 small can crushed pineapple—drained

Bake at 325 degrees—1 hour 15 minutes in a tube pan


Icing:

1 box powdered sugar
1 stick margarine
1—8 oz cream cheese
½ cup nuts
1 tsp. Vanilla
½ tsp salt






Recipe

Mix together:

1½ cups oil
2 cups sugar

Sift together:

2 cups flour
2 tsps baking soda
1 tsp allspice
1 tsp baking powder
1 tsp salt

Mix dry ingredients with:

2 cups pumpkin
4 eggs—one at a time
2 teaspoons vanilla
1 C nuts
1 C raisins
1 small can crushed pineapple—drained

Bake at 325 degrees—1 hour 15 minutes in a tube pan


Icing:

Mix sugar, butter, salt and cream cheese until well blended. Add nuts and vanilla - Spread on cooled cake