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Almond Refrigerator Cookies




Source of Recipe


State Fair of Texas, 1976 Prize winning


List of Ingredients




2 cups butter
2 cups sugar
1/3 cup sour cream
4 cups flour
1/2 tsp salt
1/2 tsp baking soda
1/2 tsp ground cloves
1/2 tsp nutmeg
1 cup sliced almonds



Recipe





Cream butter and sugar until fluffy. Dissolve soda in sour cream. Sift flour, salt, cloves and nutmeg together. Add dry ingredients gradually to sour cream, mixing after each addition. Add almonds. Form rolls of dough about 2" in diameter. Wrap rolls in waxed paper and chill overnight.

When ready to bake, cut into 1/4" slices and bake in preheated oven at 400F for 12 minutes or until golden brown. This dough may be kept refrigerated about 2 weeks or frozen for later use.