member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Rosemary Leibrook      

Recipe Categories:

    Choco-Berry Cookie Drops


    Source of Recipe


    Thanks to Edward Smulski of Lyons, Illinois!

    List of Ingredients





    18-1/4 oz. pkg. devil's food cake mix
    1/2 c. oil
    2 eggs, beaten
    1/2 c. white chocolate chips
    1/2 c. semi-sweet chocolate chips
    1/2 t. vanilla extract
    1/2 c. raspberry jam

    Recipe




    Blend dry cake mix, oil and eggs together until well mixed. Add chocolate chips, vanilla and jam; blend well. Drop by half-teaspoonfuls onto lightly greased baking sheets, leaving room for cookies to expand. Bake at 350 degrees for 6 to 10 minutes. Makes 7 to 8 dozen.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |