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Easy Apple Dumplings




Source of Recipe


Carl


List of Ingredients




2 apples (I usually use Gala or Granny Smith apples), peeled and sliced
1 stick butter or margarine
1 cup each sugar, water (some folks use 7 Up or milk instead of water)
1 can crescent rolls
optional cinnamon/sugar






Recipe




Heat oven to 350º F. (175º C).
Combine water, butter and sugar in saucepan and bring to a boil. Roll out crescent rolls flat, place apple slices on it, roll up and place in a sprayed (Pam®) casserole.
Pour sugar/water/butter mixture over rolls. Sprinkle with cinnamon/sugar.
Bake for 30 minutes.