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RICE PUDDING




Source of Recipe


from Paula Deen's cookbook


Recipe Introduction


Good Ole Southern Recipe)


List of Ingredients




1/2 cup uncooked rice
3 cups boiling water
1/2 teaspoon salt
One 14-ounce can sweetened condensed milk
4 Tablespoons (1/2 stick) butter
1/4 cup raisins
1 Tablespoon vanilla


Recipe




Measure rice, boiling water, and salt into top of double boiler. Cook over rapidly boiling water until rice is tender, about 40 minutes. Stir in condensed milk, butter, and raisins. Cook, stirring frequently, over boiling water until slightly thickened, about 20 minutes. Remove from heat and stir in vanilla. Serve warm or cold.