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Strawberry Banana Sherbet




Source of Recipe


James


List of Ingredients





4 cups (2 pt.) strawberries, stemmed
4 medium very ripe bananas, peeled
1/2 sugar
1 cup (4 oranges) freshly squeezed o. j.
3 tbsp. freshly squeezed lemon juice (1-1/2 lemons)
2 cups whole milk



Recipe




Place strawberries in a large bowl. Using a potato masher, mash, and set aside.
Place bananas and sugar in a medium bowl. Using the potato masher, mash until smooth. Add banana mixture to strawberries, and mix well.
Stir in orange juice, lemon juice, and milk. Divide mixture among four metal ice-cube trays, about 2 cups per tray. The sherbet can also be poured into a 9x13" glass baking dish and placed in freezer.
Stir every 30 minutes until frozen, about 4 hours.