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Chewy Cheesy Chihuahua Pizza




Source of Recipe


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List of Ingredients





Crust:
2 cups cake flour
1 1/4 cup whole wheat flour
1/4 cup olive oil
1 egg
1 cup water
1 tsp. baking soda
Sauce and Toppings:
1 tomato
1/2 cup tomato puree
1 garlic clove
1/4 cup grated parmesan cheese
1/2 tsp. oregano
1/2 tsp. basil
2/3 cup cooked rice



Recipe




For Crust: Mix all ingredients together. Knead on a lightly floured surface. Spray a regular sized, 12 " pizza pan with nonstick spray. Next, spread the dough to the edges of the pan, forming a lip around the ends. Set aside.

For Sauce and Toppings: In a food processor, blend tomato, tomato puree and garlic. Spoon the mixture over the pizza crust. Sprinkle the cheese and spices evenly over sauce. Cut the pizza into slices with a pizza cutter or sharp knife. Bake in a 325°oven for 25 minutes. Take out and sprinkle rice evenly over pizza. Return to oven and bake 25 minutes more.
Yield: 1 (12-inch) pizza