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    Cheddar Wedges


    Source of Recipe


    recipe ross

    List of Ingredients




    1 can (10 oz.) refrigerated biscuits
    1/4 cup butter or margarine, melted
    3/4 cup finely shredded Cheddar cheese

    Recipe



    Heat oven to 400ºF (200ºC). Cut each biscuit into 4 wedges. Roll in melted butter, then cheese. Bake for 10 minutes. Makes 40 wedges.
 

 

 

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