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Chocolate Fruit Dip




Source of Recipe


internet


List of Ingredients





1.) 1-1/2 cups plain yogurt
2.) 2 tablespoons fat-free milk
3.) 10 miniature marshmallows
4.) 2 tablespoons semisweet chocolate chips
5.) Assorted fresh fruit



Recipe




Line a strainer with four layers of cheesecloth or one coffee filter and place over a bowl. Place yogurt in prepared strainer; cover yogurt with edges of cheesecloth. Refrigerate for 8 hours or overnight.
In a small heavy saucepan, combine the milk, marshmallows and chocolate chips. Cook and stir until chips are melted and mixture is smooth. Transfer to a small bowl; cool to room temperature.
Remove yogurt from cheesecloth and discard liquid from bowl. Gradually stir yogurt into milk mixture. Refrigerate until serving. Serve with fruit. Yield: Makes 1 cup