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Coney Island Hot Dogs




Source of Recipe


kraft


List of Ingredients




1/2 lb. ground beef
1 onion, chopped
1 can (8 oz.) tomato sauce
1 tsp. chili powder
1/2 tsp. Worcestershire sauce
1 pkg. (16 oz.) OSCAR MAYER Beef Franks
10 hot dog buns



Recipe



BROWN ground beef with onions in large skillet; drain. Stir in next 3 ingredients. Bring to boil; simmer on low heat 10 min., stirring occasionally.
MEANWHILE, cook franks as directed on package.
PLACE franks in buns; top with ground beef mixture.

Use Your Grill
Heat grill to medium heat. Grill franks 7 to 9 min. or until heated through, turning occasionally.