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    Italian Pasta Bake


    Source of Recipe


    Josie

    List of Ingredients




    1 lb. ground beef
    8 oz. broken spaghetti drained
    1 jar (26 oz) spaghetti sauce
    3/4 C. grated Parmesan cheese
    1 pkg. Mozzarella cheese

    Recipe





    Brown meat in a skillet, drain.
    Stir in spaghetti, sauce and 1/2 C. of the Parmesan cheese. Spoon into a 9x13 baking dish.
    Top with Mozzarella cheese and remaining 1/4 C. Parmesan cheese. Bake at 375 for 20 minutes.
 

 

 

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