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Banana Split Pie




Source of Recipe


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List of Ingredients





2 pk Graham crackers
1 Stick of margarine, melted
1/2 c Sugar

Filling:

2 pk Cream cheese (8 oz.)
2 c Confectioner's sugar
4 Bananas, sliced
1 cn Crushed pineapple (12 oz.) Drain well
1 ct Cool Whip (6 oz.)
2 oz Cherries



Recipe





Press crackers into crumbs. Add margarine and sugar. Mix by
hand; press into a 9 inch pie pan. Bake at 425 degrees for 5
minutes. Cool. You can also buy a prepared graham cracker pie
shell if you like. Filling: Blend cream cheese with confectioner's
sugar. Spread over crust. Slice bananas over cream cheese. Spread
pineapple over bananas. Add Cool Whip and top with cherries.

Refrigerate until you are ready to serve.