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SCALLOPED OYSTERS




Source of Recipe


Cousin n family


List of Ingredients




2 cups toasted crumbs
1/2 stick Butter, melted
2 Dozen P&J Oysters
1/4 cup Oyster Liquid
1/2 teaspoon salt
1/8 teaspoon pepper
2 Tablespoon Light Cream
1 teaspoon Worcestershire Sauce
Dash Cayenne Pepper
2 Tablespoon sherry



Recipe





Combine crumbs and butter, cover bottom of grease 10x6x2 inch
Baking Dish with 1/3 of the mixture. Arrange half of Oysters on top.
Combine Oyster Liquid with next 6 ingredients and spoon 1/2 the sauce over
Oysters. Sprinkle with 1/3 the crumbs. Repeat. bake in 425 degree oven
for 30 minutes.