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Best Party Punch




Source of Recipe


Debbye Dabbs


List of Ingredients





2 cans (6 oz. each) frozen lemonade concentrate, thawed
2 (6 oz...1 can) frozen orange juice concentrate, thawed
2 (6-oz..prt can) frozen limeade concentrate, thawed
8 cups cold water
2 qt. ginger ale, chilled


Recipe




Combine all concentrates with cold water in a large container and mix well. Pour over ice in a punch bowl. Stir in the ginger ale just before serving. To make an ice ring for punch bowl, reserve 4 cups of punch and pour into a round gelatin mold. Stir in 1 jar maraschino cherries. without stems, and freeze 8 hours.