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    Eggnog-Coffee Punch


    Source of Recipe


    FRIEND

    List of Ingredients




    1 quart coffee ice cream
    1 quart vanilla ice cream
    1 quart eggnog
    2 cups hot brewed coffee
    1/2 cup coffee liqueur or strongly brewed coffee
    1/2 cup bourbon, optional)
    frozen whipped topping, thawed
    to taste nutmeg

    Recipe




    Scoop ice cream into a punch bowl. Add eggnog, coffee, liqueur, and, if desired, bourbon; stirring until ice cream slightly melts. Serve in glass mugs. Dollop punch with whipped topping; sprinkle with nutmeg. Serve immediately.
    Makes 10-12 servings.
 

 

 

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