Baked Beans
Source of Recipe
ROSS
List of Ingredients
1 gal. pork and beans, drained
1 can (16 oz.) kidney beans
2 cup brown sugar
2 cup ketchup
2 tbsp. mustard
Recipe
Make 4 batches, 1 batch in each roaster
Add 2 cup pork and bean liquid to each roaster.
Bake for 1 hour.