member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Rosemary Leibrook      

Recipe Categories:

    Cranberry Star Mold


    Source of Recipe


    Judy

    List of Ingredients




    2 pkgs. (3 oz. each) orange Jell-O®
    1 can (16 oz.) whole cranberry sauce
    1 can (8 3/4 oz.) crushed pineapple, undrained
    2 bottles (7 oz. each) ginger ale
    canned orange and grapefruit sections

    Recipe





    In saucepan, combine gelatin and cranberry sauce. Heat and stir until almost boiling and gelatin is dissolved. Stir in undrained pineapple and ginger ale. When fizzing has stopped, pour into 5-cup star-shaped mold. Chill until set.

    Unmold on serving plate. Garnish with greens and orange and grapefruit sections.
    If desired, center sections with a few whole cranberries. Serve with mayonnaise or salad dressing.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â