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Fried Wild Rice




Source of Recipe


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Recipe Introduction


Wild rice gives a nutty flavor to this popular dish.


List of Ingredients




2 cups Wild rice, cooked
3 strips Bacon, diced
½ teaspoon Garlic, minced
2 Tablespoons Onion, diced
1 Tablespoon Celery, diced
1 medium Carrot, peeled and diced

¼ cup Oyster sauce
1 Egg, lightly beaten

Recipe



Cook the rice until just tender. Brown the bacon in a heavy
skillet. Add the onion, celery and carrot. Cook until just
soft. Add the garlic and cook 1 minute longer. Add the
cooked rice and cook for 2 minutes. Add the oyster sauce
and cook for 1 minute longer. Slowly whisk in the egg and
cook until set (about 1 ½ minutes). Serve immediately.
Serves 2 or 3