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    Stuffin' Egg Muffin


    Source of Recipe


    Chel

    List of Ingredients




    1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken
    12 eggs
    3 Tbsp. Oscar Meyer Real Babon Bits
    1/2 cup Kraft shredded Colby & Monterey Jack Cheese

    Recipe



    PREHEAT over to 400 F. Prepare stuffing mix as directed on package, omitting
    stand time. Spray muffin cups with cooking spray. Press 1/4 cup stuffing
    firmly onto bottom and up sides of 12 muffin cups, forming about 1/2-inch rim
    around top of cup.
    CRACK 1 egg into each stuffing cup. Sprinkly with bacon bits and cheese.
    BAKE 20 minutes or until yolks are set. Let stand 5 minutes before serving.
 

 

 

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