Email to Sue Deakin      

Recipe Categories: Remasd's HOME PAGEAppetizers BEVERAGES BREAD BreadMakerRecipes BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS FRUIT ICECREAM LOWFAT MEATS PASTA POULTRY RICE SALADandDRESSING SAUCES SOUPSandSTEWS VEGETABLES

Homemade Candy Bars




Source of Recipe


unknown


List of Ingredients




8 oz. Waverly Wafers
1 cup margarine
½ cup milk
2 cups graham cracker crumbs
1 cup brown sugar
1/3 cup sugar
2/3 cup peanut butter
½ cup milk chocolate chips
½ cup butterscotch chips

Recipe



Place 1/3 (25) of the crackers in the bottom of an ungreased 13x9 pan. Melt butter add milk, graham cracker crumbs and sugar. Bring to a boil. Boil, stirring constantly for 5 minutes. Pour half over crackers, spreading carefully. Place about 25 crackers on top. Spread with remaining sugar mixture. Top with remaining crackers. Melt the chips and stir in peanut butter. Spread over crackers. Chill until firm, about 1 hour. Cut into small squares.