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    Curry Clam Dip


    Source of Recipe


    Arcamax

    List of Ingredients




    2 cans (6.5 oz.) minced clams, drained
    1 8-oz. package cream cheese, softened
    1/4 cup butter
    1 small grated onion
    1 Tbsp. powdered sugar
    1 Tbsp. sweet vermouth
    1 Tbsp. curry powder
    1 Tbsp. minced parsley

    Recipe



    Combine all ingredients and place in a small baking dish. Bake at 325 for 30 minutes. Serve with crackers.

    The Skinny: Use light cream cheese.

 

 

 

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