Chocolate Bread Pudding
Source of Recipe
Arcamax
List of Ingredients
2 cups soft bread crumbs
1 quart milk
1 Tbsp. butter, softened
2 ounces unsweetened chocolate squares
2/3 cups sugar
2 eggs beaten
1 tsp. vanilla
Fat free Half and Half
Recipe
Combine bread crumbs and milk in a large bowl and allow to sit
for about 30 minutes. Meanwhile, spread butter along the bottom
and sides of a one quart baking dish. Melt chocolate squares
in the microwave or saucepan being careful not to scorch. Add
sugar to the chocolate and stir. Slowly stir in milk and bread
mixture and eggs and vanilla. Pour into baking dish and bake at
350 for about 2 hours or until deep brown. Serve pudding warm
with cream poured over the top.
The Skinny: Use low fat milk and your favorite egg and sugar
substitutes.
member logon
