Pacific Rim Marinated Tri-Tip
Source of Recipe
Oregon Beef Council
List of Ingredients
1 1/2 - 2 pound beef tri-tip
4 green onions, sliced
1 cup soy sauce
3 tablespoons sesame oil
1 tablespoon each sugar and chopped fresh ginger
4 cloves garlic, crushed
1 teaspoon toasted sesame seeds
Recipe
Trim excess fat from meat. Combine remaining ingredients excluding sesame seeds. Place meat and marinade in covered glass dish or plastic bag. Refrigerate 6-8 hours or overnight. Remove meat from marinade. Grill over medium coals, turning occasionally, about 30-35 minutes for rare or to desired doneness. Remove from grill; tent with foil for 10 minutes. Cut cross-grain into thin slices. Place on a serving platter; sprinkle with sesame seeds. Serves 6.
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