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    Hawaiian Chicken Wings


    Source of Recipe


    Miss Erin Clotfelter

    Recipe Introduction


    Sweet, spicy wings

    List of Ingredients




    4 lbs chicken wings, tips discarded,cut in half
    1 cup flour
    1 1/2 teaspoons salt
    oil (to fry)
    1/3 cup sugar
    1/4 cup soy sauce
    1 clove garlic, minced
    1 green onion, thinly sliced
    1 teaspoon finely chopped jalapeno

    Recipe



    1. In a large plastic bag combine flour and salt.
    2. Add wings in small batches, toss to coat.
    3. In an electric skillet or deep fryer, heat oil to 350F degrees.
    4. Fry wings a few at a time, until juices run clear, about 9 minutes.
    5. Drain on paper towels.
    6. In a bowl, combine sugar, soy sauce, garlic, onion and jalapeno.
    7. Dip fried wings in the sauce.
    8. Serve immediatly.

 

 

 


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