Garlic Knots
Source of Recipe
Cookbook.com
List of Ingredients
1 pkg. pizza dough
1 c. oil
garlic salt (as much as you
like)
hot pepper (as much as you
like)
grated cheese (as much as you
like)
oregano (as much as you like)Recipe
Tear off small pieces of dough and roll in hand like a
4-inch snake. Tie dough in knots. Place on cookie sheet and
brush each one with a little bit of oil. Bake at 400 degrees about 20
minutes or until golden brown.
In plastic container with top, add oregano, 1 cup oil,
cheese, garlic salt and hot pepper; shake until knots are all
coated. Serve hot or cold.
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