Chocolate Chip Pecan Pie
Source of Recipe
copykat.com
List of Ingredients
4 Eggs
1 C. Sugar
1 C. Light Corn Syrup
1 tsp. Vanilla Extract
1/2 C. Butter, melted
1 C. chopped Pecans
1/2 C. Semisweet Chocolate Chips
1 unbaked Pastry Shell (10 inches)
Vanilla Ice Cream, optional
Recipe
Preparation:
In a mixing bowl, beat eggs, sugar, corn syrup, and vanilla. Add butter and mix well. Stir in pecans and chocolate chips. Pour into pie shell. Bake at 350 degrees for 50 - 55 minutes, or until set. Serve with ice cream if desired.
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