member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Andrea Ritter      

Recipe Categories:

    Chicken Corn Casserole


    Source of Recipe


    *

    List of Ingredients




    1 package (8 ounces) heavy noodles
    2 eggs, beaten
    Salt and pepper to taste
    2 cups cooked chicken, diced
    1 can (8 ounces) creamed corn
    1/2-cup chopped celery
    1/4-cup chopped onion

    Recipe



    Preheat oven to 350° F. Cook noodles per package directions; drain well. Beat together the eggs, salt and pepper. Stir in chicken cubes, corn, celery, and onion. Blend into noodles. Pour into greased or sprayed 9-inch pie pan. Bake for 45 minutes or until bubbly.




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â