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    Texas Breakfast Bake


    Source of Recipe


    Janabanna

    List of Ingredients




    Crescent rolls ( 1 can of 12 )
    1 pound Sausage -- cooked and drained
    Fresh mushrooms -- sliced
    3/4 pound Monterey jack cheese -- grated
    6 Eggs -- beaten
    1 cup Cream of mushroom soup

    Recipe



    Line a 13x9 inch Pyrex dish with rolls, sealing perforations.
    Cover with sausage, mushrooms and half the cheese.
    Mix eggs with soup and pour over casserole.
    Sprinkle remaining cheese on top. Chill overnight. Bake at 350
    for 1 hour. Note: For variation, you can use cooked, crumbled bacon or
    bite-sized pieces of ham instead of sausage.


 

 

 

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