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Melting Moments

Source of Recipe

Argo Cornstarch


List of Ingredients

1 cup flour
1/2 cup Argo® or Kingsford's® Corn Starch
1/2 cup confectioners' sugar
3/4 cup (1 1/2 sticks) margarine or butter
1 teaspoon vanilla



Recipe

Preheat oven to 350°F. In medium bowl combine flour, corn starch and confectioners’ sugar; set aside.

In large bowl with mixer at medium speed, beat margarine until smooth. Add flour mixture and vanilla; beat until well blended. (If necessary, refrigerate dough 1 hour or until easy to handle.)

Shape dough into 1-inch balls. Place 1 1/2-inches apart on ungreased baking sheets; flatten slightly with floured fork.

Bake 10 to 12 minutes or until edges are lightly browned. Remove; cool completely on wire racks. Store in tightly covered container.

3 dozen